by kelly | Blog, Low carb snack |
My first experience of Marcona almond was from Trader Joe’s. Dan and I agreed that Marcona almond mixed with olive oil, salt and rosemary is a good snack to pack for a trip. We normally enjoy a few of this nuts with a cup of decaf latte Breve (made with half and...
by kelly | Blog, Low carb meat |
On the past years of Christmas I usually prepare a crown of roast pork and filled the center of the crown with sausage and nuts. This year we have less family visiting. I prepared a pork roast rack stuffed with sausage and nuts, in a different way. This idea of...
by kelly | Blog, Low carb seafood |
Today is one of those days that I did not plan dinner ahead of time. Usually I plan our meals 3 days ahead, but my brain has been overfilled lately. Since I decided to write a book, all my thoughts have been on finding the right title and the direction of the book. At...
by kelly | Blog, Low carb breakfast |
Homemade granola is so delicious. The aroma from the oven during baking is unbelievably awesome I started making granola at home because most commercial breakfast granola or cereal is very high carb, high in sugar content and trans fat. Baking granola at home allows...
